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125" 6 drawer refrigerated chef's base equipment stand

Refrigerated Chef base, three-section, w/(6) drawers , s/s top , s/s exterior & interior, 5" casters welded on support plate, side-mounted self-contained refrigeration, 1/3 hp ,on casters.
Chef base or Chef station has a Self-Contained system. All stainless steel front, top and sides. Countertop supports up to 700 lbs. of equipment. Power cord included. Exterior mounted thermometer . 4" swivel castors standard. Each drawer accommodates two (2) 12" x 20" hotel pans.
Unit has a forced air refrigeration system. All stainless steel front, top and sides. Aluminum finished back.
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